Halal Food Authority

The Halal Food Authority (HFA), established in 1994, is the United Kingdom's longest-standing and most widely recognised halal certification body. HFA certifies meat, poultry, processed foods, and food service establishments across the UK and Europe, applying standards based on Islamic dietary law with a particular focus on slaughter practices and supply chain integrity. HFA's certification is recognised by Muslim-majority import markets including Malaysia and Gulf Cooperation Council states, making it a commercially valuable credential for UK and European food exporters. HFA operates a field inspector network and conducts regular unannounced audits to maintain certification integrity. As the halal food sector in the UK and Europe has grown significantly, HFA's certification has become a key trust signal for Muslim consumers across the British market and an accepted credential for exporters seeking access to international halal supply chains.