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Expert analysis, market trends, and event coverage from the global halal industry.
Australia exports over $4 billion in halal meat annually, making it one of the world's largest halal protein suppliers. This article covers how Australia built its halal certification infrastructure and key export markets.
An overview of Malaysia's leading halal food manufacturers, from multinational giants to fast-growing SMEs. Covers JAKIM certification, export markets, and what makes Malaysian halal food globally competitive.
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Seafood is broadly permissible in Islam, but significant differences exist between the four madhabs on which sea creatures are halal, whether stunning is permitted, and what certification exporters need for key markets. This guide covers the scholarly positions, market requirements, and practical export guidance for halal seafood.